Description:

Multivitamin is a complete natural food supplement, as it provides all the water- and fat-soluble vitamins, minerals and trace elements.

Multivitamin also provides micronutrients naturally present in fruits and vegetables, with antioxidant action, effective in protecting the body's cells from the pro-inflammatory action of free radicals.

In particular, extracts of carrot, rich in carotenoids, apple, rich in phlorizin, red orange (Roc®) titrated in anthocyanosides, red wine rich in polyphenols and tomato rich in lycopene.

Thanks to its ingredients, Multivitamin has a high ORAC value, a test recognized by the WHO that measures the antioxidant capacity of a compound.

Multivitamin is a Ideal support in conditions of malnutrition, diets low in fruit and vegetables, antibiotic therapy, psychophysical fatigue and convalescence, periods of particular physical effort at work and in sports, for those undergoing low-calorie slimming diets.

B vitamins have particular nutritional significance in conditions of general debilitation, fatigue, loss of appetite, after antibiotic therapy, in the regulation of energy and metabolic processes involving proteins and carbohydrates.

It is particularly indicated for active people to ensure they maintain good vitality and energy and for all those who intend to combat conditions of physical and intellectual tiredness. Multivitamin can also be taken continuously and for prolonged periods.

Take 1 tablet daily, during a meal.

FORMAT 30 tablets of 1100 mg.

INGREDIENTS
Bulking agents: cellulose and dicalcium phosphate; Vitamin C (L-ascorbic acid), Potassium chloride, Magnesium oxide, Vitamin E (DL-alpha-tocopheryl acetate), Carrot (Daucus carota L., root, Maltodextrin) e.s. , Iron fumarate, Anti-caking agents: silicon dioxide and magnesium salts of fatty acids; Zinc citrate, Glazing agents: hydroxypropylmethylcellulose, polyethylene glycol and talc; Thiamine hydrochloride (Vit. B1), Riboflavin (Vit. B2), Apple fruit (Malus domestica Borkh., fruit, maltodextrin) e.s. 1:4, Red Orange Complex [Red Orange (Citrus sinensis (L.) Osbeck, fruit) e.s. 50% title Vit.C], Tomato (Solanum lycopersicum L., fruits) powder tit. 5% lycopene, Niacin (Nicotinamide), Red vine (Vitis vinifera L., seeds) tit. 95% proanthocyanidins (PAC), Manganese gluconate, L-Selenomethionine, Copper gluconate, Calcium D-pantothenate (Vit. B5), Pyridoxine hydrochloride (Vit.B6), Vit. A (Retinyl acetate), Colorants: E171, E172; Vit. D3 (Cholecalciferol), Vit. K1 (Phytomenadione), Pteroylmonoglutamic acid (Folic acid), Potassium iodide, Cyanocobalamin (Vit. B12), D-Biotin, Chromium picolinate.

AVERAGE CONTRIBUTIONS	1 CPR	% VNR*
Vitamin C	105 mg	131
Vitamin E	30 mg	250
Riboflavin (Vit.B2)	25 mg	1786
Thiamine hcl (Vit. B1)	25 mg	2273
Nicotinamide (vitamin PP)	24 mg	150
Calcium d-pantothenate (Vit. B5)	9 mg	150
Pyridoxine Chloride (Vit. B6)	6 mg	429
Retinyl acetate (Vit. A)	800 mcg	100
Folic Acid	300 mcg	150
Vitamin B12	200 mcg	8000
Biotin	50 mcg	100
Phytomenadione (Vit. K1)	22 mcg	30
Cholecalciferol (Vit. D3)	25 mcg	140

AVERAGE MINERAL CONTENT	1 CPR	% VNR*
Iron	14 mg	100
Zinc	12 mg	120
Manganese	2 mg	100
Copper	1.5 mg	150
Iodine	150 mcg	100
Selenium	55 mcg	100
Chrome	12 mcg	30

AVERAGE MICRONUTRIENT INTAKES	1 CPR	% VNR*
Carrot e.s.	50 mg	-
Apple e.s.	25 mg	-
Blood Orange e.s.	25 mg	-
Red Vine e.s. Proanthocyanin intake	20 mg 19 mg	- -
Lycopene	1.25 mg	-

*Nutritional Reference Value (Daily Value) (adults)

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